Chicken Is Ready!

The harvest was bountiful and just in time for Independence Day

Greetings from the farm,

Wowza, is summer in full swing or what?! After creating a wallow for the pigs on Monday Viv and I had to call it a day early and head back to the house for some sweet sweet AC… Enjoy some footage from the “Pig Spa”

This Week’s Feature - Our Regenerativly Raised Eggs - A Difference You Can SEE

Farm Events & Important Dates

  • Farm Tour - July 13th from 11am-12pm - Rayville - Free

    • We will meet at the Van Till Family Farm Winery (13986 Highway C Rayville, MO 64084) at 11 am, carpool to the farm (about a mile away), spend around 30 minutes meeting the pigs, chickens, and teaching on a couple of our favorite stewardship practices. Then to conclude, we’ll drive back to the winery and anyone who wants to stay for lunch is welcome. They have to-die-for pizza cooked in a wood fired oven! - Please RSVP by texting Trevor @ (816) 310-9631

  • Farm to table dinner in the process of being scheduled - will most likely be in August 

What’s in Stock

  • Eggs - Our hens are pasture raised, rotationally grazed, and non-gmo - $5/dozen

  • Chicken - Like our hens, our chicken is pasture raised, rotationally grazed, and non-gmo - click here for price sheet

  • Pork - Pigs will be butchered on 7/18 - Our pigs are forest raised (they get to forage on tasty nuts, fruits, and roots), rotationally grazed, and non-gmo.

    • Whole hogs (120 lbs of meat), half hogs (60 lbs of meat), and custom cuts (bacon, pork chops, ribs, sausage) available.

How It Works

  • How do I order? Text Trevor @ (816) 310-9631 your order by Tuesday night

  • When do I get it? Delivery day is every Wednesday - home delivery available or pickup in parking lot at 8:15 pm @ Zion KC (1800 W 69 Hwy Excelsior Springs, MO 64024)

  • How do I pay? Payment is collected upon delivery. Usually folks pay with cash, Venmo, CashApp, Zelle, check, Grateful Dead vinyl record, or spicy ranch dressing. Okay, well maybe not the last two;)

-Blessings

Your Farmer,

Trevor

Thank you for supporting regenerative agriculture and transforming the land future generations will inherit - one bite at a time!

How You Can Help In The World of Tech - Please Don't Skip This

#1 Add [email protected] to your email contacts. - This prevents our emails from going to spam and makes sure you get important information.

#2 Open Every Email - Even If You Don't Read Them :)
So this may seem small but it really really matters. Why?

Basically Google and other email providers track how often an email is opened to guess if it is important or not. If you don't open an email often enough than your inbox may stop showing it altogether. But it has a cumulative effect so if enough other people don't open theirs you might not see it too. 

We are trying to walk back this trend and we could really use your help. Even if you don't have time to read the email ( I totally get it - no hurt feelings) would you please open it first and then delete it?  Thank you for keeping our small farm from being erased by big tech email filters!

#3 Share about our farm with your friends!
It really really makes a huge difference when you share with others about where you get your pasture raised bounty from! Plus it can make a huge difference in their life as well.

#4 Like us on Facebook + Instagram and share kitchen creations, unboxing pics, and all things Simple Living Farms
When you share about our farm we try to repost if too our page. It's really pretty cool to see!

Thank you for going the extra mile to support our family farm and regenerative agriculture! It is an honor to be your farmers!

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